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Re: News on the VST (Very Slow Train)



Wouldn't swiss cheese sleepers be a tad too soft to handle the freight
traffic on that corridor? Still, an interesting concept - we could have
all types of "gourmet" sleepers; perhaps Beluga caviar sleepers or even
smoked Tasmanian salmon sleepers! As for me, I'll have the Truffles
sleepers!! :-)

David


David Bromage wrote:

> only 80km/h. You can make the sleepers from Swiss cheese as far as I'm
> concerned, but it doesn't mean anything unless they're ballasted properly
> and the track is aligned.
> 
> Cheers
> David